Okay, so I took 7,500 milligrams of Vitamin C and consumed seven cloves of garlic yesterday. I also used a little Zicam and as a friend suggested, wore a hat. My sore throat is gone, but I am still teetering on the edge of illness.
I did not make my caesar salad. Who wants to eat salad when they're sick? Instead, I started my garlic attack with spinach sauteed with two garlic cloves mid afternoon.
Then for dinner I made some spaghetti, sauteed five garlic cloves in olive oil with a tin of anchovies, a splash of wine, some lemon and red hot pepper flakes. I sprinkled it with parmesan cheese and enjoyed.
I'm aware that some people might read that and gag. But I happen to love anchovies and garlic. So, the question is, what foods do you love that other people might think are completely disgusting?
3 years ago