As the "mmm's" and "ahh's" resounded from my client's dinner table last night, I knew my pan roasted filet mignon over sauteed onions and roasted mushrooms with scalloped potatoes and sauteed spinach with garlic was a hit.
"This is my favorite thing you've cooked so far," said the dad.
"Suzanne, these potatoes are incredible," said the cute teenage girl.
"Thank you! I'm so glad you like them." I smiled as I washed pots and pans. My otherwise low mood lifted. Funny how doing something really well can change everything.
What have you done really well lately? How did it make you feel?
3 years ago